86MC and 88BC

CHEESY PIZZA BREADSTICKS

(Breadsticks Topped With Mozzarella Cheese, Parmesan Cheese And A Zesty Sauce)

INGREDIENTS: Breadsticks: Whole Wheat Flour.Enriched Flour( Wheat Flour,Niacin,Iron , Thiamin Mononitrate,Riboflavin,Folic Acid, Enzyme), Water,Vegetable Oil,Soybean Oil, Dough Premiz( Dough Conditioner(Wheat Flour,Yeast,Wheat Gluten, Contains 2% or less Of Enzyme, Ascorbic Acid , L-Cysteine, Soy Oil) , Glucono Delta Lactone , Salt, Sodium,Cellulose Gum, Sodium Propionate,Natural And Artificial Flavor, With No More Than 2% Of Soybean Oil And Calcium Silicate , High Fructose Corn Syrop Yeast

TOPPING: Low – Moisture Part Skim Mozzarella Cheese ( Cultured Pasteurized Part-Skim Milk, Salt And Enzymes) Modified Food Starch, Parmesan Cheese ( Made From Cow`s Milk, Rennet , Enzymes, and Salt) Sauce ( Water, Tomato Paste , Soy Protein Isolate , Seasoning ( Sugar, Salt, Spieces, Corn Starch, Garlic, Powder, Onion Powder, Xanthan Gum). CONTAINS : Wheat, Milk, Soy

COOKING INSTRUCTIONS

Allow to thaw prior to cooking . Cook  for 9-12 minutes in a 325 F -350F convection oven.

 

OTHER INFORMATION

One 4.0 Oz Portion Provides 2.0 Oz Meal Alternate ,2 Bread Servings, 1/8 Cup Of Vegetable And 8 Grams Of Whole Grain

105/4.o OZ

Units Per Case

Net Wt 26.25 Lbs

42 Cases Pallet Count

US INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE