Looking for a Co-Packer?
Our 35,000 sq. ft. food manufacturing facility has the available capacity for high or low volume.
Top and par-bake any size crust, etc.
Mix hot or cold sauces
Individually Quick Frozen (IQF)
usda commodity processing
We are your K12 specialist
Reach out for additional information
gluten free manufacturing
Segregated storage areas & dedicated processing line
In-house and external allergen testing
multiple packaging options